On Thursday, 12/19, we will host our first cooking class in our private barrel room at our new Downtown Navasota location. Join us for a night of fun, food, and flearning as our Chef Tyler will prep you to ‘wow’ your holiday guests.
We will start off the evening with a holiday beverage and a tour of the production facility, guided by our head maker Jeff. We’ll return to the barrel room to enjoy a holiday hors d'oeuvre cooking and sampling, where Tyler will lead a demonstration on holiday hors d'oeuvres meant to impress, and Jeff will guide you through our suggested holiday pairings. You will sample each menu item and pairing and go home with recipe cards from the evening so you can recreate any dish for your future holiday parties! Also, receive 20% off of our holiday wine box at the event.